Name: Tzatziki Dip with Roast Veggies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 Red bell pepper ((deseeded and sliced)); 1 Green bell pepper ((deseeded and sliced)); 1 Head of broccoli ((1 small head, florets separated)); 1 Carrot ((chopped into strips)); ½ tbsp Extra virgin olive oil; 1 tsp Salt; 100 g Cottage cheese; 3 tbsp Greek yoghurt ((50g)); ½ Cucumber ((diced)); ¼ Red onion ((chopped)); 1 clove Garlic ((peeled and grated)); ¼ Lemon ((1 tbsp of lemon juice)); ¼ handful Dill ((chopped)); 1 tsp Ground black

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Published by Daniel Davey on July 8, 2020

Tzatziki Dip with Roast Veggies

Tzatziki Dip with Roast Veggies This snack is a healthy choice when matched with nutritious raw or cooked vegetables. Why buy a tzatziki dip when you […]

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Greek Chicken Salad

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Tzatziki Dip with Roast Veggies

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