Name: Sticky Walnut Loaf
Prep time: 10 min
Cook time: 45 min
Total time: 70 min
Ingredients: 100 g Medjool dates; 100 ml Water; 1 tbsp Molasses; 1 tsp Baking soda; 1 tsp. Cinnamon ((ground)); ½ tsp. Nutmeg ((ground)); 1 tsp Ginger ((ground)); 1 tsp Vanilla extract; 80 g Coconut oil ((solid weight)); 3 Free-range egg; 150 g Oats; 1 tbsp Honey; 200 g Greek yoghurt ((10% fat works well)); 2 tbsp Honey; ½ tsp Sea salt; 30 g Walnuts