Name: Harissa Squash with Giant Couscous salad
Prep time: 12 min
Cook time: 30 min
Ingredients: 600 g Butternut squash ((peeled and cubed)); 2 tbsp Harissa paste; 1 tbsp Extra virgin olive oil; 1 tsp Salt; 1 tsp Ground pepper; 4 Chicken breast; 200 g Couscous ((giant) ); 4 tbsp Pumpkin seeds ((50g)); 2 handful Baby spinach; 120 g Feta cheese; 2 tbsp Tahini warm water; 1 tsp salt; 1 tsp Ground pepper