Name: Chicken and Goat’s Cheese Salad with Toasted Nuts
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 Chicken breast ((free-range)); 1 clove Garlic ((peeled and chopped)); ½ tsp Salt; ½ tbsp Paprika; 1 handful Baby spinach ((washed)); 1 handful Rocket leaves ((washed)); 1 handful Kale ((washed and chopped)); 1 Apple ((large, cored and sliced)); 1 Red onion ((peeled and finely diced)); ½ Cucumber ((pickled and sliced)); 50 g Goats cheese; 2 tbsp Pecan nuts; 2 tbsp Macadamia nuts ((or hazelnuts)); 15 g Flaked almonds; ½ tsbp honey; 1 Lime ((juice of 1 lime)); 1 handful Mint leaves ((chopped)); 20 ml Apple juice; 2 tbsp Extra virgin olive oil; 4 tsp Apple cider vinegar; ½ tbsp Honey

Super Green Frittata

December 7, 2020

Intermittent Fasting – What’s it all about?

December 9, 2020

Published by Daniel Davey on December 7, 2020

Chicken and Goat’s Cheese Salad with Toasted Nuts

Chicken and Goat’s Cheese Salad with Toasted Nuts This protein-boosting chicken apple salad with delicious apple-mint vinaigrette is truly satisfying. The mix of fresh leaves, nuts […]

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Super Green Frittata

Intermittent Fasting – What’s it all about?

Chicken and Goat’s Cheese Salad with Toasted Nuts

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