Name: Porridge Bread with Mixed Seeds
Prep time: 15 min
Cook time: 65 min
Total time: 80 min
Ingredients: 25 tbsp Natural yoghurt ((1 tub, 500g)); 350 g Oats ((porridge oats) ); ½ tsp Salt; 1 tbsp Honey; 2 tsp Bread soda; 2 Free-range egg; 3 tbsp. Chia seeds, sunflower seeds and pumpkin seeds

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Published by danieldavey on November 5, 2019

Porridge Bread with Mixed Seeds

Porridge Bread with Mixed Seeds Porridge bread is an extremely simple and versatile bread that can be used as an accompaniment to breakfast, lunch or as […]

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Porridge Bread with Mixed Seeds

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