Name: One-Pot Meatballs
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 tbsp Extra virgin olive oil; 1 Onion ((white, peeled and diced)); 2 clove Garlic ((peeled and finely chopped)); ½ Red chilli ((deseeded and finely chopped)); ½ tsp Cumin ((ground)); ½ tbsp Paprika; 7 Cherry tomatoes ((200g, halved)); 1 Tin of tomatoes ((1 tin, chopped)); 500 g Ground beef ((lean)); 2 Free-range egg ((beaten)); 2 tbsp Extra virgin olive oil; ½ Onion ((red, finely chopped)); 1 tsp Cumin ((ground)); 2 clove Garlic ((peeled and crushed)); ½ tbsp Paprika; 1 Head of broccoli ((broken into florets)); 50 g Cheddar cheese ((grated))

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Published by Daniel Davey on August 10, 2020

One-Pot Meatballs

One-Pot Meatballs These one-pot meatballs can be whipped up in 25 minutes and served as a delicious high-protein evening meal. Eat with rice or potato to […]

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