Name: Low Carb Cajun Chicken Jambalaya
Prep time: 10 min
Cook time: 50 min
Ingredients: 3 tbsp Extra virgin olive oil; 2 clove Garlic ((minced)); 1 Red onion ((diced)); 3 Chicken breast ((450g, cut into chunks)); 250 g Ham ((home-cooked and cut into chunks)); 227 g Shrimp ((raw, peeled and deveined)); 1 Green bell pepper ((diced)); 1 stalk Celery ((diced)); 10 Cherry tomatoes ((sliced in quarters)); 250 g Passata; 3 tbsp Tomato paste; 1 Head of cauliflower; 1 tsp Salt; 1 tsp Ground pepper; ½ tbsp Oregano; 1 tsp Thyme; ½ tbsp Paprika; 1 tsp Cayenne pepper

Nutrition for colds & flus

November 6, 2020

Fish Curry With Stir-Fry Veg

November 9, 2020

Published by Daniel Davey on November 9, 2020

Low carb Cajun Chicken Jambalaya

Low Carb Cajun Chicken Jambalaya Low Carb Cajun Chicken Jambalaya is a delicious dish that packs a whopping protein hit of 67g. This makes it suitable […]

To View full post , Please upgrade your account to paid account.
Join NOW Join NOW

To View full post , Please upgrade your account to paid account
Upgrade NOW

Nutrition for colds & flus

Fish Curry With Stir-Fry Veg

Low carb Cajun Chicken Jambalaya

Related posts

Peanut Butter Protein Bites

Meatballs & Pasta