Danger Bars
Snack
The danger in these bars comes from wanting more than one once you’ve tasted them! When almond butter, nuts and seeds are combined with honey you get an incredibly tasty and crunchy texture.
Calories 175 kcal Carbs 13 g Protein 4 g Fats 11 g
For Exercise Day
Prep Time 15 minutes mins
Setting Time 3 hours hrs
Total Time 3 hours hrs 15 minutes mins
Performance Benefits
This recipe makes a great post-workout snack.
Health Benefits
the nuts and seeds in this recipe are an excellent source of healthy fats.
Expert Tips
you can use any nut butter you like. peanut and cashew butter are great substitutes.
Medium-sized pan
20 x 20cm tin
Baking parchment
6 tbsp Almond butter (120g) 5 tbsp Honey (100g) 2 tbsp Coconut oil (30g) 120 g Oats 70 g Mixed seeds 4 tbsp Raw cocoa nibs (60g) 2 tbsp Chia seeds (30g)
In a medium-sized pan on medium heat, melt the almond butter, honey and coconut oil. Do not boil or allow the mixture to caramelise.
Remove from the heat, quickly add the remaining dry ingredients and mix well.
Spread the mix in a shallow 20 x 20cm tin, lined with baking parchment.
Refrigerate for at least 3 hours.
Remove from the tin, turn onto a board, peel off the paper and cut into 15 bars.
Serving: 1 serving Calories: 175 kcal Carbohydrates: 13 g Protein: 4 g Fat: 11 g Saturated Fat: 3.9 g Polyunsaturated Fat: 2.7 g Monounsaturated Fat: 4.2 g Cholesterol: 0.02 mg Sodium: 38.2 mg Potassium: 197 mg Fiber: 3.4 g Sugar: 5.6 g Vitamin A: 1.2 ug Vitamin C: 0.03 mg Calcium: 44 mg Iron: 1.5 mg